The Hyderabadi Chicken Dum biryani is prepared with chicken marinated in exquisite spices and soaked in dahi (yoghurt) before cooking. The chicken is sandwiched between layers of fragrant basmati rice and cooked in “dum”. Can be served on bone or boneless with a choice of your spice levels (mild/ medium/ extra spice)
Contains soya, gluten and milk Not suitable for vegetarians. May contain traces of Sulphite, Sesame Mustard, Gluten and Tree Nuts. Gravy contains peanuts and sesame seeds.